Kerry Bowden

MENTOR INTRO: With 25 years as a chef and certified pitmaster, I've mastered the art of live fire cooking, from backyard BBQs to competitive events. As a certified judge, I bring a wealth of experience in cooking whole animals and more. WHAT I CAN HELP YOU WITH: I offer guidance on everything from backyard grilling to competition cooking, catering, and restaurant operations. Whether you're developing a menu or setting up your own restaurant, I'm here to help you succeed. WHY WORK WITH ME: My extensive experience in competitive cooking and judging ensures you receive expert advice. Learn the secrets of BBQ and restaurant success with personalized mentoring. Bookings are exclusively through Sidetrain.